Ocean Mist

Posted by Christina

Oat bran breaded buffalo chicken

Start with 2 lbs chicken tenders – soak in buffalo sauce (about 2-4 tbsp) for 1 hour in fridge.

Mix about 3/4 cup oat bran with:
1 tsp chili powder
1 tsp chipotle chili powder (smokier and delish!)
1 tsp mustard powder
1/2 tsp garlic powder
1 tsp italian seasoning
1/2 tsp oregano
1/2 tsp seasoned salt

Put on baking sheet @ 400F for 20 mins!IMG_2823.JPG

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One Response to “Oat bran breaded buffalo chicken”

  1. tensecondtidy says:

    I'm making these and your bbq black beans today for dinner! My bf isn't feeling brave enough for the mango salsa quite yet, so we're compromising :)